The Saint Benignus
Jean-Pierre Munoz
Karin Dirx
Karin Dirx
Virginie and Bruno and their 2 daughters welcome you to their traditional restaurant with a touch of Mediterranean cuisine. You can enjoy home-cooked dishes based on fresh, local produce.
Dishes and menus may change each week, depending on market opportunities.
Opening period
From 01/01 to 31/12 on Wednesday, Thursday, Friday and weekends between 12 pm and 2 pm and between 7 pm and 10 pm.
Closed on Sunday evenings.
Languages spoken : english and french
Rates
A la carte: 15 to 25 €
Adult menu: 25 to 40 €
Child menu (12 years): 12 €
Menu of the day: 19 to 25 €.
Payment methods
- Bank/credit card
- Cash
- Check
- Ticket Restaurant card
Practical information
- Air conditioned restaurant
- Air conditioning
- Meeting room
- Parking nearby
- Terrace
- Covered terrace
- Shady terrace
- Toilets
Data updated on
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