With Red Pig
Eric alonso
Traditional restaurant where we cook all French and regional dishes, as well as a few specialties: frogs, calf's head, salads or fried mussels (in the evening). Courtyard with shaded terrace at rear.
Opening period
From 05/01 to 18/12/2026 from Monday to Friday between 12 pm and 2 pm and between 7 pm and 10 pm.
Closed on weekends and public holidays.
Closed from June 1 to 14, 2026.
Languages spoken : english, french and spanish
Rates
A la carte: 16 to 27 €
Adult menu: 27.50 € (Evening menu.)
Child menu: from 7.90 €
Menu of the day: 18 €.
Payment methods
- Apple Pay
- Bank/credit card
- Cash
- Check
- Connect Travellers Cheque
- Contactless payment
- Titres restaurant (vouchers)
- Travellers Cheque
Practical information
- Baby chair
- Bar
- Parking nearby
- Terrace
- Shady terrace
- Toilets
Environments
- Town location
Data updated on