Gastronomic restaurants

The chef, Frédéric Michel, proposes menus with fresh local products, the cellar is composed of wines of the french regions. Culinary specialities: chicken of Bresse (AOP), frog legs. During curfew, one menu at diner.

Telephone : +33 385 30 30 97

Adress
2, place Michel Poisat - 01190 Pont-de-Vaux

Gastronomic restaurant in the middle of the town, close to the marina, which proposes locol fresh products: bresse chicken, frogs legs or pike-perch.

Telephone : +33 385 30 30 56

Adress
5, place Joubert - 01190 Pont-de-Vaux

The gastronomic restaurant of La Huchette near Mâcon.
This property was renovated in 2019 with an open kitchen to welcome guests as friends. The room offers a magnificent panorama of a famous Zuber tapestry.

Telephone : 00 33 385 31 03 55
Telephone :

Adress
1089 route de Bourg-en-Bresse - 01750 Replonges

Situated by the river Saône, in a quiet and green area where you can taste frogs legs, small fried white fishes. Enjoy the terrace over the river during summer.

Telephone : 00 33 385 36 16 04
Telephone : 00 33 37 87 24 02 26

Adress
587 route du Port - 01570 Asnières-sur-Saône

Close to the churh in the middle of the village, this well renovated restaurant proposes a regional creative home made cuisine with freh products: free-range chicken and frog legs

Telephone : 00 33 385 30 03 53

Adress
210 rue de l'église - 01570 Feillens

A welcoming facade ! Once entering the restaurant, you'll find a contemporary decoration and the generous cuisine from the Bresse area with the special touch of the chef (Frédéric Martin)

Telephone : 00 33 385 30 54 22

Adress
19, Grande Rue - 01380 Bâgé-le-Châtel

Traditional restaurant which proposes culinary specialites from the Bresse area: chicken of Brese, frogs, Parmentier panncakes...

Telephone : +33 385 30 96 48

Adress
995 route de St Trivier - 01190 Saint-Bénigne